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Nutrition Facts
5 Servings per container
Serving Size: 7 oz. (198g)
| Total Fat | 22g | 28% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 0g | |
| Cholesterol | 95mg | 32% |
| Sodium | 610mg | 27% |
| Total Carbohydrate | 36g | 13% |
| Dietary Fiber | 2g | 7% |
| Includes 1g Added Sugars | 2% | |
| Protein | 19g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 152mg | 10% |
| Iron | 3mg | 15% |
| Potassium | 91mg | 2% |
*The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
Farfalle Pasta (water, enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), Shrimp (shrimp, salt, water), Scampi Butter Blend (butter [cream, salt], lemon juice, white wine, parmesan cheese [part-skim milk, cheese culture, salt, enzymes], garlic, sugar, apple cider vinegar, shallots, salt, black pepper, lemon powder, parsley, cornstarch, basil, oregano), Parmesan Cheese (pasteurized milk, cheese culture, salt, enzymes), potassium sorbate and natamycin (preservatives).
Contains Wheat, Crustacean Shellfish (Shrimp), and Milk.
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