Lobster Macaroni & Cheese Bites are crafted with premium, sustainably caught North Atlantic lobster meat. We blended our succulent lobster meat with a creamy mixture
of macaroni and a four cheese blend (Parmesan, Romano Asiago, Mozzarella) and wrapped in a savory and crunchy coating. When baked, our Lobster Macaroni & Cheese Bites turn a beautiful golden brown.
Chef’s Paring Recommendation:
Beer: Pilsner
Wine: Sauvignon Blanc
| Calories | |
| Per Serving | |
| Per Serving %DV* | |
| Total Fat | 10g 13% |
| Saturated Fat | 4.5g 23% |
| Trans Fat | 0g |
| Cholesterol | 50mg 17% |
| Sodium | 590mg 26% |
| Total Carbohydrate | 23g 8% |
| Dietary Fiber | 1g 4% |
| Total Sugar | 1g |
| Includes Added Sugars | 0g 0% |
| Protein | 12g |
| Vitamin D | 2mcg 10% |
| Calcium | 250mg 20% |
| Iron | 1.3mg 8% |
| Potassium | 110mg 2% |
*The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: LOBSTER, ELBOW MACARONI [WATER, ENRICHED DURUM SEMOLINA (DURUM SEMOLINA WHEAT FLOUR ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID)], ENRICHED WHEAT FLOUR (WHEAT FLOUR ENRICHED WITH IRON (REDUCED IRON) AND B VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SOYBEAN OIL, CORNSTARCH, CONTAINS 2% OR LESS OF: SALT, ONION*, RED BELL PEPPER*, GARLIC*, LEMON PEEL GRANULES, NONFAT MILK, YELLOW CORN FLOUR, METHYLCELLULOSE, RICE FLOUR, YEAST EXTRACT, SUGAR, ONION POWDER, SPICES, WHEY, BAKING POWDER, LOBSTER EXTRACT, SOY LECITHIN, CULTURED DEXTROSE, SOY FLOUR, TORULA YEAST, LEMON JUICE POWDER, NATURAL FLAVORS, EGGS, DEXTROSE, YEAST, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, CITRIC ACID, SODIUM CASEINATE
Contains: Crustacean Shellfish (Lobster), Wheat, Soy, Milk, Egg
Cooking Instructions
Conventional oven: Place rack in the center of the oven and preheat to 350°F.
Place a single layer of frozen Lobster Mac & Cheese Bites onto a foil lined baking sheet.
Bake for 20 to 22 minutes, flipping bites halfway through cooking. Let stand 2 minutes before diving into delight.
NOTE: Since appliances vary, these cooking instructions are only a guideline. The bites are fully cooked when an internal temperature of 165°F is reached. Caution: Contents will be hot.
